🥭 Mango

Mango is a tropical fruit prized for its sweet, juicy flesh and vibrant flavor. Its distinctive aroma and smooth texture make it ideal for fresh consumption, slicing, or blending into refreshing drinks. With a wide range of cultivars, mangoes come in many shapes, sizes, and colors—from golden yellow to bright orange and deep red. Rich in essential vitamins, minerals, and antioxidants, mangoes offer numerous health benefits and are widely used in both sweet and savory dishes, making them one of the most beloved fruits around the world.

Specifications

• Color: Various, including golden yellow, orange, and red

• Flavor: Sweet and aromatic

• Texture: Smooth and juicy

• Season: Typically Summer to Autumn

• Calories: Approximately 60 kcal per 100g

• Vitamins: Rich in Vitamin C, Vitamin A, and other antioxidants

• Storage & Uses: Store ripe mangoes at room temperature; use in salads, smoothies, desserts, and savory dishes

🥭Mango Varieties