Sapodilla (Chikoo)
Sapodilla, also known as Chikoo or Chico, is a tropical fruit known for its malty sweetness and grainy texture, often enjoyed fresh or in smoothies and desserts.
Specifications
- Color: Brown skin with soft brown pulp
- Flavor: Rich, sweet, and malty
- Texture: Grainy and smooth with black, shiny seeds
- Season: Spring to Early Summer (can vary by region)
- Calories: Approximately 83 calories per 100g serving
- Vitamins: Rich in Vitamin A, Vitamin C, dietary fiber, and iron
- Storage & Uses: Store ripe sapodilla in the refrigerator. Ideal for fresh eating, smoothies, milkshakes, and desserts.
Sapodilla Varieties Comparison
| Category | Thai Sapodilla | Indian Sapodilla (Chikoo) |
|---|---|---|
| Season | March to June | February to May |
| Net Weight | 3KG / 4KG / 4.5KG (Carton Box) | 3KG / 4KG / 4.5KG (Carton Box) |
| Sizes | 150g to 350g | 100g to 300g |
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