Tangerine
Tangerine is a citrus fruit known for its vibrant color, sweet flavor, and easy-to-peel skin. It belongs to the mandarin orange family and is rich in vitamins and antioxidants.Tangerine Specifications
- Color: Orange
- Flavor: Sweet and tangy
- Texture: Smooth and juicy
- Season: Late Autumn to early Winter
- Calories: Approximately 47 calories per 100 grams
- Vitamins: Rich in vitamin C and A
- Storage & Uses: Store tangerines in a cool, dry place or refrigerate for extended shelf life. They can be eaten fresh, juiced, or used in salads, desserts, and savory dishes.
Tangerine Details
| Category | Mandarine | Morket |
|---|---|---|
| Season | November to January | November to January |
| Net Weight | 5KG or 10KG | 5KG or 10KG |
| Sizes | 80 gram to 95 gram | 80 gram to 95 gram |
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